The global sparkling water market has witnessed significant growth over the past decade, driven by the rising demand for healthier alternatives to sugary soft drinks. Consumers are becoming increasingly health-conscious, seeking beverages that offer refreshment without the high calories, artificial sweeteners, and additives common in traditional sodas. Sparkling water, with its zero or low-calorie content and natural flavor options, fits this demand perfectly.

Sparkling Water industry is projected to grow from USD 37.24 Billion in 2024 to USD 75.49 Billion by 2032, exhibiting a compound annual growth rate (CAGR) of 12.50% during the forecast period (2024 – 2032).  

North America and Europe are currently the largest markets for sparkling water, owing to a mature consumer base that actively prefers functional and clean-label drinks. However, Asia-Pacific is projected to experience the fastest growth due to increasing urbanization, rising disposable income, and Western lifestyle influences. Key players such as PepsiCo (with its Bubly brand), Nestlé, and LaCroix are investing heavily in innovation, marketing, and distribution to capitalize on this momentum.

Request Free Sample Report – Receive a free sample report that provides a snapshot of our comprehensive research findings. Flavored sparkling waters, especially those made with natural essences or infused with vitamins, are gaining traction. This shift indicates a larger movement toward premium and wellness-focused beverages. Sustainability is also influencing purchasing decisions, as brands that use recyclable packaging or promote eco-conscious manufacturing are receiving positive consumer attention. The sparkling water market is thus poised for long-term growth, supported by health trends, lifestyle changes, and product innovations.